Yogurt, peaches, oranges
Milk, sugar, yoghurt, milk protein, cream, peach and orange marmalade (glucose syrup, liquid sugar, 15.9% peach, glucose-fructose syrup, orange juice 3.8%, acidifier: citric acid, gelling agent: pectin, flavorings, colored with carotenes).
Yogurt lends itself very much to the preparation of desserts and desserts; particularly appreciated is its combination with fruit in general. In our case we have chosen to propose it combined with a particular peach and orange marmalade, which combines sweetness and acidity. Good tasting!